When we visit San Diego, the first two things that come to our mind are the bright sunshine and adventurous surfing. However, the food too garners plenty of interest and attraction for connoisseurs.
Along with picturesque beaches, and salubrious weather, dining in San Diego offers something unforgettable every time you opt for it. Whether it is street food or plush restaurants, you surely cannot give it a miss. We have put together the best foods that you must try during your trip to the city in the US state of California.
Ceviche is a mouthwatering seafood delicacy made of shrimp, lemon, onion, chili pepper, cucumber, cilantro, avocado cooked in a spicy Serrano chili sauce. However, if you don’t like shrimp, you can get it customized and replaced with scallops or octopus.
California Burritos is a succulent classic treat that is grilled. It is a jumbo flour tortilla stuffed with carne asada, guacamole, pico de gallo, sour cream, and cheese.
Fish Tacos is an authentic and traditional dish of San Diego that takes only 20 minutes to get prepared and served on the table. The dish had its origin in the Baja California Peninsula in North-western Mexico.
In this dish, white fish fillets are rubbed with an aromatic and appetizing spice mixture and baked until it becomes tender, crispy, and flaky. For the dish, cod, tilapia, halibut, grouper or haddock are preferred.
It is topped with a creamy sauce made of ingredients such as yogurt and mayonnaise and seasoned with jalapeno, capers, oregano, cumin, dill, and cayenne.
This traditional dish is a super food filled with nutrients. It has a thick base made of acai and bananas and is topped with exotic fruits like strawberries, blueberries, bananas, and granola. With a thick smoothie base and a dash of honey being drizzled at the top, acai bowls taste fabulous.
One of the staple foods of San Diego, enchiladas is rolled maize tortilla filled with meat and wrapped with a tomato and chili sauce and classic cheese. Usually, chicken or beef is chosen as meat.
If you are looking for the perfect snack to fill your plate, then double bacon cheeseburger is the best option. In the recipe, flame-grilled patties made of smoked beef are stuffed with American cheese, crinkle cut pickles, yellow mustard, and ketchup.
Have you ever relished juicy pork loin, crispy bacon, chopped pepperoncini on a baked Kaiser bun? Well, it’s time to forget everything else and savor a triple threat pork sandwich. The iconic recipe can be eaten as a starter or appetizer. The choice is fully yours.
Waffles are always a sinful delicacy. However, when it is topped with candied walnuts, cream cheese frosting, cherry syrup, and applewood-smoked bacon, it’s even more delectable.
Visit Olive Branch, the leading catering service provider that specializes in multiple cuisines and culinary delicacies of Italy, Mexico, Spain, Greece, Afghanistan, and the United States. Hire them for tacos, burritos, ceviche and other dishes for events and parties.
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